Carrot juice
Carrot juice


characteristicsExtract from carrot juice concentrate for a natural and pure carrot flavor.

DataNormal bacteria ≤ 10000CFU/g, coliform bacteria ≤ 0.3MPN/g.

Application areasRecommended for use in pot soup base, ramen noodle soup, cheese baked dishes, Chinese and Korean cuisine, etc. It provides a rich, sweet and refreshing taste of carrots.

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