Onion Juice
Onion Juice


characteristicsHigh quality onions are squeezed, concentrated and centrifuged to retain the flavor of onions to the maximum extent.

DataNormal bacteria ≤ 3000CFU/g, coliform bacteria ≤ 0.3MPN/g

Application areasRecommended for use in ramen noodle soup base, cheese baked dish, Chinese cuisine, Korean cuisine, soup base, etc., to provide the rich sweet and stimulating flavor of onion.

product recommendation

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